In 100 g (Grams) of Yogurt, Greek, Blueberry, CHOBANI there is 0.36 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Yogurt, Greek, Blueberry, CHOBANI.

Egg, white, dried, powder, stabilized, glucose reduced	5.181 g	5.18%
Egg, white, dried, stabilized, glucose reduced	5.129 g	5.13%
Egg, white, dried, flakes, stabilized, glucose reduced	4.837 g	4.84%
Egg, white, dried	4.736 g	4.74%
Soy protein isolate	4.593 g	4.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Soy protein concentrate, produced by acid wash	3.278 g	3.28%
Soy protein concentrate, produced by alcohol extraction	3.278 g	3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.275 g	3.28%
Seeds, cottonseed flour, low fat (glandless)	3.103 g	3.10%
Seeds, cottonseed meal, partially defatted (glandless)	3.057 g	3.06%
Beverages, Protein powder soy based	2.958 g	2.96%
Whale, beluga, meat, dried (Alaska Native)	2.947 g	2.95%
Seaweed, spirulina, dried	2.777 g	2.78%
Egg, whole, dried, stabilized, glucose reduced	2.721 g	2.72%
Peanut flour, defatted	2.705 g	2.70%
Seeds, sesame flour, low-fat	2.658 g	2.66%
Seeds, cottonseed flour, partially defatted (glandless)	2.55 g	2.55%
Egg, whole, dried	2.53 g	2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.473 g	2.47%

Yogurt, Greek, Blueberry, CHOBANI

Yogurt, Greek, Blueberry, CHOBANI is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, Blueberry, CHOBANI are listed below.

Water	79.2 g	79.2%
Energy (calorie)	82 kcal
Energy (joule)	343 kJ
Protein	7.23 g	7.23%
Total lipid (fat)	0.24 g	0.24%
Ash	0.55 g	0.55%
Carbohydrate, by difference	12.78 g	12.78%
Fiber, total dietary	0.5 g	0.5%
Sugars, total	10.3 g	10.3%
Sucrose	5.05 g	5.05%
Glucose (dextrose)	1.49 g	1.49%
Fructose	1.75 g	1.75%
Lactose	2.01 g	2.01%
Maltose	0.11 g	0.11%
Calcium, Ca	90 mg	0.09%
Iron, Fe	0.15 mg
Potassium, K	128 mg	0.13%
Sodium, Na	32 mg	0.03%
Vitamin C, total ascorbic acid	0.3 mg
Vitamin A, RAE	3 µg

Nutrients in Yogurt, Greek, Blueberry, CHOBANI